Our Chef in Residence has shared a delicious recipe for charming, DIY gifts this holiday season.
"Crunchy, sweet, and golden honeycomb candy is the perfect edible gift. With just four ingredients and minimal effort, you’ll be handing out little bags of this toothsome treat to all your besties this holiday season." - Noreen Wasti
• Working quickly will ensure the best result. Make sure all of your ingredients are measured out and the tools are ready to go. The candy starts to firm up right away so do not pause between any of the steps.
• A reliable candy thermometer is a must otherwise the candy won’t set properly.
• Store in an airtight container for up to 3 days.
• Besides enjoying it as a candy, you can use the honeycomb as a cake and ice cream topping too!