Drizzled in sunshine.
Dipped in truth.
Living in a golden state
Learn about usBrightland extra virgin olive oils and vinegars are consciously made in California, and contain nothing more than fruit, love and sunshine. Welcome to the golden state.
Parasol
PARASOL is a raw champagne vinegar that is double fermented with California chardonnay grapes and juicy Navel and Valencia oranges. PARASOL is lovingly crafted on a nutrient-dense, family-run farm in California’s Central Coast.
Rapture
RAPTURE is a raw balsamic vinegar that is double fermented with California zinfandel grapes and ripe Triple Crown blackberries. RAPTURE is lovingly crafted on a nutrient-dense, family-run farm in California’s Central Coast.
Introducing
Vinegars
Introducing fruit-forward, double-fermented and family-farm to table Vinegars, each with their own distinct flavor palette and tasting notes, lovingly made in California.
Shop Our VinegarsMeet ROSETTE
ROSETTE is a new 100% Garlic Olive Oil from Brightland, made for plush and sumptuous fare, lovingly blended with garlic and hand-picked heirloom organic California Frantoio olives.
SHOPRosette
ROSETTE is a 100% garlic olive oil from Brightland, made for plush and sumptuous fare, lovingly blended with garlic and heirloom Frantoio olives and is harvested early by a master miller onsite in a certified organic mill.
NewOur Favorites
Shop Our ProductsThe Duo
Paired together to balance and round out your kitchen, The DUO includes Brightland’s AWAKE and ALIVE oils.
Best SellerRosette
ROSETTE is a 100% garlic olive oil from Brightland, made for plush and sumptuous fare, lovingly blended with garlic and heirloom Frantoio olives and is harvested early by a master miller onsite in a certified organic mill.
NewThe Golden State Capsule
This special edition set includes all seven of Brightland’s full size bottles: AWAKE, ALIVE, LUCID, ARDOR, ARISE, PARASOL and RAPTURE. Perfect for home chefs, collectors, entertainers, moms, dads, and food enthusiasts of all kinds.
A $247 ValueThe Brightland Field Notes
Dive into Brightland's editorial destination for recipes, interviews, and simple moments that inspire and delight us.
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