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Shop cold-pressed extra virgin olive oils, infused olive oils, fruit-forward vinegars, and floral honey — all sourced from family-run US farms, crafted with care, and selected for exceptional flavor.
Extra virgin olive oil
Our two bestselling extra virgin olive oils, paired together to balance and round out your kitchen.
Extra virgin olive oil + champagne & balsamic vinegars
The Essential Capsule includes our signature extra virgin olive oil Duo and fruit-infused vinegar Pair made on small family farms in California.
Extra virgin olive oil + champagne vinegar + orange blossom honey
The Luminous Capsule highlights sunny orange flavors with AWAKE olive oil, PARASOL citrus-infused Champagne vinegar, and California Orange Blossom Honey.
Lemon, chili, basil, and garlic-infused olive oils
Set of all four infused olive oils: LUCID lemon, ARDOR chili, ARISE basil, and ROSETTE garlic, with special artist-designed labels.
Champagne & balsamic vinegars
Double-fermented RAPTURE Balsamic vinegar infused with Triple Crown blackberries and PARASOL Champagne vinegar infused with Navel and Valencia oranges.
Orange blossom & wildflower honey
California Orange Blossom Honey and Kauai Wildflower Honey made from bees that forage on wildflowers and exotic botanical sources.
Our complete set of olive oil and vinegar
The Golden State Capsule contains all of Brightland’s signature olive oils and vinegars: AWAKE, ALIVE, ARDOR chili, ROSETTE garlic, LUCID lemon, and ARISE basil infused olive oils, PARASOL and RAPTURE vinegars, plus The Spout.
Robust extra virgin olive oil
For roasting, sauteing, soups, stews, and bread. Made with Arbequina olives grown on small family farms in California.
Grassy extra virgin olive oil
For salads, hummus, baked goods, fresh greens, and bread. Made with Arbequin, Arbosana, and Koroneiki olives grown on small family farms in California.
Rosemary-infused olive oil
Made with rosemary and Frantoio olives grown on small family farms in California.
Chili-infused olive oil
Made with red chili peppers, jalapeño peppers, chipotle peppers, paprika and Frantoio olives grown on small family farms in California.
Garlic-infused olive oil
Made with garlic and Frantoio olives grown on small family farms in California.
Basil-infused olive oil
Made with basil and Frantoio olives grown on small family farms in California.
Lemon-infused olive oil
Made with lemon and Frantoio olives grown on small family farms in California.
Citrus champagne vinegar
Double fermented with California chardonnay grapes and Navel and Valencia oranges, crafted on a small family farm in California.
Blackberry balsamic vinegar
Double fermented with California zinfandel grapes and ripe Triple Crown blackberries, crafted on a small family farm in California.
Orange blossom honey
California Orange Blossom Honey made from bees that forage on orange groves.
Kauai Wildflower Honey made from bees that forage on wildflowers and exotic botanical sources.
Signature brushed gold pour spout
Brushed gold, stainless steel spout ensures smooth pours. Fits in - and looks beautiful with - all full size Brightland olive oil bottles.
Petite gold whisk
Brushed gold balloon whisk made for mixing up salad dressings, marinades, spices, oil & vinegar.
Spice blend made in collaboration with Burlap & Barrel
A collaboration between Brightland and Burlap & Barrel, TERRAIN is a bright and bold spice blend made from single origin sources.
Live in a perpetual golden state and keep your kitchen stocked with a Brightland subscription, complete with exclusive subscriber perks and flexibility.
Set of two premium tea towels
Atelier Saucier x Brightland limited edition tea towel set featuring premium recycled fabrics and custom embroidery.
The worry-free way to give Brightland to all your loved ones.
Lightweight cozy cotton crewneck
Limited-edition lightweight cotton crewneck designed in collaboration with artist Tessa Forrest, also known as Subliming. Cozy, soft, and Fair Trade Certified.
Petite bottles of chili, garlic, lemon and basil-infused olive oils
ARDOR, ROSETTE, LUCID and ARISE in petite, easy-to-share sizes.
Extra virgin olive oil + champagne & balsamic vinegar
AWAKE, ALIVE, RAPTURE and PARASOL in petite, easy-to-share sizes.
Buttery extra virgin olive oil
CASTELVETRANO is made from the crowd favorite snacking olive, Nocellara del Belice olives, making it bright, buttery and unique. Made with early harvested olives milled locally.
Small batch, slow-fermented vinegar made with sustainably foraged wild spring ramps.
Strawberry vinegar made in collaboration with Oishii
A collaboration between Brightland and Oishii, LUSH is a limited-run strawberry vinegar bursting with the beautiful aroma and exceptional sweetness of the Omakase Berry®, a unique variety of strawberry prized in Japanese food culture. LUSH evokes strawberries at peak ripeness and is perfect for enhancing salads and spritzes.
Kitchen candle made with Brightland olive oil
Brightland’s kitchen candle keeps you living in a golden state long after the table is cleared. Made with Brightland olive oil, California soy, and notes of neroli, vetiver and black pepper, and designed to burn during or after cooking. We like to think of it as a digestif for your kitchen.
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