The Pair

After two golden years, the Brightland family is growing. Introducing fruit-forward, double-fermented and family-farm to table Vinegars, each with their own distinct flavor palate and tasting notes, lovingly made in California.

The Pair includes both PARASOL and RAPTURE.

PARASOL is a raw champagne vinegar that is double fermented with California chardonnay grapes and juicy Navel and Valencia oranges. PARASOL is lovingly crafted on a nutrient-dense, family-run farm in California’s Central Coast.

RAPTURE is a raw balsamic vinegar that is double fermented with California zinfandel grapes and ripe Triple Crown blackberries. RAPTURE is lovingly crafted on a nutrient-dense, family-run farm in California’s Central Coast.

PARASOL's bright citrusy notes bring a zippy bite and subtle effervescent quality to dressings, grilled produce and cocktails.

RAPTURE's bold, berry notes bring decadence to a dish and are best enjoyed drizzled over fresh fruits, cheeses, greens and desserts.