Introducing

Vinegars

Meet Brightland's PARASOL and RAPTURE: two fruit-forward, double-fermented and family-farm to table Vinegars, each with their own distinct flavor palate and tasting notes, lovingly made in California.

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The Pair

The Pair

Introducing fruit-forward, double-fermented and family-farm to table Vinegars, each with their own distinct flavor palate and tasting notes, lovingly made in California.

BRIGHT ZESTY BOLD FRUIT-FORWARD
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Parasol

Parasol

PARASOL is a raw champagne vinegar that is double fermented with California chardonnay grapes and juicy Navel and Valencia oranges. PARASOL is lovingly crafted on a nutrient-dense, family-run farm in California’s Central Coast.

Citrus Zingy Bright Effervescent
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California
Citrus

Rapture

Rapture

RAPTURE is a raw balsamic vinegar that is double fermented with California zinfandel grapes and ripe Triple Crown blackberries. RAPTURE is lovingly crafted on a nutrient-dense, family-run farm in California’s Central Coast.

Bold Berry Rich Decadent
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California
Blackberries

The Mini Essentials

Brand New

The Mini Essentials

The Mini Essentials include Brightland’s bestsellers - AWAKE, ALIVE, RAPTURE and PARASOL - in petite sizes.

Will ship week of 11/23.

Quantity: 01
01 02 03 04 05
$70 PREORDERPREORDER
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STOCKING

STUFFER

The Essential Capsule

A $118 Value

The Essential Capsule

The Essential Capsule features Brightland's DUO (AWAKE and ALIVE olive oils) and the PAIR (RAPTURE and PARASOL vinegars), together for the first time. They are the perfect foursome of essentials to complement and round out the kitchen.

BRIGHT BOLD HERBACEOUS FRUIT-FORWARD
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CROWD

PLEASER

The Golden State Capsule

A $247 Value

The Golden State Capsule

This special edition set includes all seven of Brightland’s full size bottles: AWAKE, ALIVE, LUCID, ARDOR, ARISE, PARASOL and RAPTURE - plus the Spout for easy pouring. Perfect for home chefs, collectors, entertainers, moms, dads, and food enthusiasts of all kinds.

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COOK’S DREAM

Founder's Note

After two golden years, the Brightland family is growing. Introducing fruit-forward, double-fermented and family-farm to table Vinegars, each with their own distinct flavor palate and tasting notes. Vinegar has been a staple since ancient civilization - in Egypt, China, Italy and France. It has been mixed with water, served with bread and flavored with pepper, clover and roses. Ours is an expression of the golden state's sun, soil, and fruit; it is California infused in every bottle.

Here's to living in a golden state,

Aishwarya Iyer

Vinegar Field Notes

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5 Surprising Health Benefits of Vinegar 5 Surprising Health Benefits of Vinegar

5 Surprising Health Benefits of Vinegar

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Recipe: PARASOL Gin Fizz Recipe: PARASOL Gin Fizz

Recipe: PARASOL Gin Fizz

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