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Ember Ancho Chili Vinegar
Ember Ancho Chili Vinegar
Ember Ancho Chili Vinegar
Ember Ancho Chili Vinegar
Ember Ancho Chili Vinegar
Ember Ancho Chili Vinegar

Ember Ancho Chili Vinegar

4.9/5  192 Reviews
$28

Smoky, tangy, and a little firey. 

California ancho, habanero, and bell peppers, picked at the height of the season and fermented into a vinegar that smolders more than it burns. Splash over grilled vegetables, spoon into salsa, or shake into a margarita with a bite.

Very limited quantities. Available while supplies last.

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Product Details

A smoky, tangy chili vinegar made with California ancho, habanero, and bell peppers. Bright, lightly fiery, and made for grilled vegetables, salsas, and cocktails.

200 mL / 6.7 fl. oz. recyclable glass bottle.

Tasting Notes

Like peppers fresh off a summer grill. Vibrant roasted ancho and sweet bell pepper, a mellow curl of smoke, and a tangy heat that builds slowly.

Heat: Medium.

Ways to Use

Splash over grilled vegetables or BBQ hot off the grill. Stir into salsas and marinades. Spoon over freshly shucked oysters. Brighten a bowl of beans or braised greens. Shake into a margarita or michelada.

Sourcing & Harvest

Made in California.

EMBER is crafted from California-grown ancho, habanero, and bell peppers from family-run Central Coast farms, picked at the height of the season and slowly aged until smoky and tangy.

Nutrition & Ingredients

Ingredients: California ancho, habanero, and bell peppers, plus cane sugar. Raw and double-fermented, with the Mother.

Allergen Information
Brightland products are produced using equipment that does not process any of the nine major allergens. Our products are bottled in a facility with strict allergen controls, where any allergen-containing products are produced on dedicated equipment in a segregated area. This includes one product containing soy, which is packed with caution under the same controls.

Nutrition & Ingredients

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Roasted from California ancho, habanero, and bell pepper at the height of summer, Ember is Brightland’s first chili vinegar.

Tangy, smoky, and made for every dish this season.
Fire up the grill

Fire up the grill

A splash over charred corn, grilled peppers, or your favorite BBQ for a little smoky heat.

A little kick

A little kick

Spoon over fresh oysters, mix into salsa, or add to your favorite marinade.

Not just for cooking

Not just for cooking

Try it in braised greens or a pot of beans. And don't forget a splash in your margarita.

Already bought a backup bottle

“Mix tomatoes, cilantro, garlic, avocado, lime juice and lime zest with this vinegar and the kalamata olive oil and pour over lettuce… soooooo good. Bought a second bottle before it runs out.”

— Amy U.

Perfect balance of sweet and spicy

“Thought this would be too spicy but wasn't at all. Sweeter than expected but in the best way!”

— Jerri P.

Beautiful and delicious

“Love this as a gift! Lovely packaging and delicious taste! Can't go wrong!”

— Celia B.

Everyone ends up obsessed

“I've purchased Brightland for myself as well as for gifts and everyone who's ever received the product is equally obsessed!”

— Katie V.

WHY BRIGHTLAND TASTES DIFFERENT

Exceptional flavor starts with exceptional ingredients.

From the freshest California olive oils to small-batch vinegars crafted with carefully selected fruit, every Brightland bottle is made with an uncompromising commitment to quality, freshness, and taste.

  • No fillers or preservatives
  • Double fermented
  • CONSCIOUSLY
SOURCED

What we're whipping up on repeat.

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4.9
Rated 4.9 out of 5 stars
Based on 192 reviews
Reviews Summary
Our community says these vinegars are smooth, bright, and versatile, perfect for elevating everyday dishes. Customers frequently use them on salads, with olive oil, and in dressings and marinades. The champagne vinegar is noted for its subtle sweetness and citrus notes, while the balsamic offers complex, well-balanced flavor without overpowering acidity. Many appreciate the quality and elegant bottle design, though some wish for larger sizes. These products are popular as gifts and inspire repeat purchases.
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192 reviews
  • MS
    Marlene S.
    Verified Buyer
    Reviewing
    Parasol Champagne Vinegar
    I recommend this product
    Rated 5 out of 5 stars
    3 minutes ago
    Vinegar

    Its delicious! I won't use any other!

    Was this helpful?
  • M
    Monika
    Reviewing
    Parasol Champagne Vinegar
    I recommend this product
    Rated 5 out of 5 stars
    Yesterday
    5 Stars

    This vinegar is so light, fresh, and delicious, on anything! I love it sprinkled on fresh vegetables, fish, even dumplings.

    Was this helpful?
  • GL
    Gregory L.
    Verified Buyer
    Reviewing
    Rapture Balsamic Vinegar
    I recommend this product
    Rated 5 out of 5 stars
    2 days ago
    Perfectly balanced Balsamic

    Brightland's Rapture Balsamic Vinegar has a balance of traditional tartness with an underlying wisp of sweetness that's simply compelling. I've never tasted better.

    Was this helpful?
  • SC
    Susan C.
    Verified Buyer
    Reviewing
    Parasol Champagne Vinegar
    I recommend this product
    Rated 5 out of 5 stars
    6 days ago
    Champagne Vinegar

    Makes a salad taste so nice, not heavy vinegar or bitter tasting. Wonderful dressing with your Olive oil!

    Was actually getting tired of all the salad dressing recipes I have used, so this is light and refreshing, not overpowering.

    Was this helpful?
  • N
    Nicholas
    Reviewing
    Parasol Champagne Vinegar
    I recommend this product
    Rated 5 out of 5 stars
    2 weeks ago
    5 Stars

    One of the best vinegars that I’ve ever had would highly recommend anybody to try it. Incredible on salads.

    Was this helpful?
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