The Mediterranean Duo
Your favorite snacking olives, pressed.
Enjoy the iconic Italian Castelvatrano and Greek Kalamata olives in a very rare expression: pressed into luscious, single-varietal 100% extra virgin olive oils.
Each Duo includes:
- 1x Castelvetrano 100% EVOO (Sicily)
- 1x Kalamata 100% EVOO (Greece)
Available in limited quantities from this season's harvest. When it’s gone, it’s gone.
Product Details & Tasting Notes
Castelvetrano Extra Virgin Olive Oil
A crisp, luminous single-varietal 100% extra virgin olive oil cold-pressed from Nocellara del Belice olives hand-harvested early, while still firm and light green, from heritage groves in Sicily tended by multi-generational farmers. Nocellara del Belice is the olive behind the world-famous Castelvetrano snacking olive, grown nowhere else.
Single Origin: Castelvetrano, Sicily
Varietal: Nocellara del Belice
Harvest: 2025
Taste: Bright and bold, with notes of fresh-cut grass, green olive, and citrus peel with a clean, peppery finish.
375 mL / 12.7 fl. oz
Kalamata Extra Virgin Olive Oil
A naturally bold and lush single-varietal 100% extra virgin olive oil — pressed from Kalamata olives harvested early, while still green, from ancestral family groves in the Greek Peloponnese. Kalamata is one of the world's most prized table olives. As an oil, it is exceptionally rare.
Single Origin: Peloponnese, Greece (Kalamata region)
Varietal: Kalamata
Sourced in: Kalamata, Greece
Harvest: 2025
Taste: Bold and complex, with notes of green tomato leaf, artichoke, and herbs, with a long, lingering finish.
375 mL / 12.7 fl. oz
Enjoy With
These rare single-varietal oils are best enjoyed drizzled, dipped, or sipped. Pour generously!
Kalamata 100% EVOO pairs beautifully with chicken, steak, bitter greens, roasted eggplant, tomatoes, aged cheese, grains, and crusty bread.
Castelvetrano 100% EVOO is the perfect match for focaccia, grilled fish, summer vegetables, burrata, simple pastas, white beans, and salads.
Our Quality Standards
Every Brightland bottle embodies our dedication to the craft of the harvest and the careful protection of our extra virgin olive oil, from our mill to your countertop.
We partner very intentionally with growers and producers who prioritize integrity, harvesting only the finest olives early and cold-pressing them within hours to lock in their vibrant character.
To ensure every bottle arrives as fresh and flavorful as the day it was pressed, we use UV-coated glass and nitrogen-capping to safeguard its exceptional flavor, freshness, and antioxidant integrity.
Ingredients, Nutrition & Allergens
Allergens
Brightland's products are produced using equipment that does not process any of the nine major allergens.
Brightlands products are bottled in a facility with strict allergen controls. Our packing facility is using dedicated equipment in a segregated area of our facility to produce any allergen containing products. Our bottling facility does pack another product containing a soy allergen, using caution and dedicated equipment in a segregated area of the facility.
Nutrition Facts & Ingredients
100% Extra Virgin Olive Oil
"I have nothing else to say but this is the best tasting thing my mouth has ever enjoyed."
- Cynthia, verified Brightland customer
HERITAGE GREEK + ITALIAN OLIVES
SINGLE VARIETAL + SINGLE ORIGIN
HAND-HARVESTED + COLD-PRESSED
100% EXTRA VIRGIN OLIVE OIL
Castelvetrano
EXTRA VIRGIN OLIVE OIL
ORIGIN
Castelvetrano Region, Sicily, Italy
VARIETAL
Nocellara del Belice
TASTE
Vibrant & crisp peppery flavor
with a clean, peppery finish
Kalamata
EXTRA VIRGIN OLIVE OIL
ORIGIN
Peloponnese, Greece
VARIETAL
Kalamata
TASTE
Bold & lush grassy flavor
with a long, lingering finish.
Pairing Guide
Summer Zucchini Pasta
VG
Scallop Crudo with Peaches & Lime-Marinated Shallots
GF
Sugar Snap Pea & Cucumber Salad with Peanut Dressing
GF
VG
Karen Palmer's Ardor Tomato Sauce
GF
Peach Bruschetta
V
VG
Crispy, Spicy Smashed Potatoes with Garlic Cilantro Labneh
GF
VG
Spring Pea Orzo with Pistachio Pesto
VG
Mandarin Olive Oil Cake with an Unexpected Twist
VG
Burrata Plate with Arise Basil Olive Oil, Honeycomb, & Basil
GF
Summer Zucchini Pasta
VG
Scallop Crudo with Peaches & Lime-Marinated Shallots
GF
Sugar Snap Pea & Cucumber Salad with Peanut Dressing
GF
VG
Karen Palmer's Ardor Tomato Sauce
GF
Peach Bruschetta
V
VG
Crispy, Spicy Smashed Potatoes with Garlic Cilantro Labneh
GF
VG
Spring Pea Orzo with Pistachio Pesto
VG
Mandarin Olive Oil Cake with an Unexpected Twist
VG
Burrata Plate with Arise Basil Olive Oil, Honeycomb, & Basil
GF
- ACAnna C.Verified BuyerReviewingArdor Chili Olive OilI recommend this productGift Recipient Host/Hostess, Myself, FriendRated 5 out of 5 stars5 hours agoUse it on everything
Perfect with cauliflower
I also use a dash of it in soups it adds the right amount of kick!
Was this helpful? - CFCarilin F.Verified BuyerReviewingArdor Chili Olive OilI recommend this productGift Recipient Family Member, MyselfOccasion for Gifting Just BecauseRated 5 out of 5 stars8 hours agoPizza Dream!
Try this on a pizza and you won’t be disappointed! Great flavor and perfect amount of spice!
Was this helpful? - CFCarilin F.Verified BuyerReviewingArise Basil Olive OilI recommend this productRated 5 out of 5 stars8 hours agoGreat Basil Flavor!
Perfect amount of basil aromatics and flavor that adds the perfect fresh taste to anything! I even used it on my rice with my salmon omg
Was this helpful? - CFCarilin F.Verified BuyerReviewingMini Lucid - Lemon Flavored Olive OilI recommend this productRated 5 out of 5 stars8 hours agoYou can taste the quality!
Amazing olive oil with a lemon twist that is perfect for salads, bread, or simply adding a little zesty fresh lemon flavor to your meal!
Was this helpful? - FFrancesReviewingRosette Garlic Olive OilI recommend this productRated 5 out of 5 stars6 days ago5 Stars
They look very nice im pleaded
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