The Vinegar Duo
Our fruit-forward, double-fermented vinegars add zing to salads, cheese plates, and even cocktails.
Product Details
Our fruit-forward, double-fermented vinegars add zing to salads, cheese plates, and even cocktails. Each vinegar holds distinct flavor palate and tasting notes, and is lovingly made on a small family farm in California.
Includes:
Rapture is a raw Balsamic Vinegar that is double fermented with California zinfandel grapes and ripe Triple Crown blackberries.
Parasol is a raw Champagne Vinegar that is double fermented with California chardonnay grapes and juicy Navel and Valencia oranges.
Our vinegars are each packaged in a 200 mL / 6.7 fl oz fully-recyclable glass bottle.
Enjoy With
Rapture's bold, berry notes bring decadence to a dish and are best enjoyed drizzled over fresh fruits, cheeses, greens and desserts.
Parasol's bright citrusy notes bring a zippy bite and subtle effervescent quality to dressings, grilled produce and cocktails.
Health Benefits
Brightland vinegar includes the mother, a naturally occurring enzyme packed with gut-healthy bacteria.
Harvest Details
Brightland’s vinegars are lovingly crafted on a small, family-run farm in California’s Central Coast.
Nutritional Info
Allergen Information
Nut Allergies: To our knowledge, our partner farms’ facilities are nut-free facilities but we want to be completely transparent about the fact that the facilities are not officially certified as nut-free.
Other Allergies: These products are 100% plant-based, vegan, gluten-free, and cruelty-free.
Nutrition Facts & Ingredients
Every Day, With Intention
Inspired by sunlit groves and time-honored craft, Brightland’s olive oils, vinegars and honey vinegars are grown on family farms and designed for the meals you make most—transforming simple rituals into shared moments of flavor that bring everyone to the table.
From The Tastemakers
Over the Top
I use your vinegars and oils to make my salad dressings, but this weekend I made a Greek chickpea salad and used the Rosette olive oil and instead of white wine vinegar as the recipe called for, I used the Brightland Champagne vinegar. Honestly, these two changes and the addition of artichokes, took this recipe over the top.
Jeanna H.
Best Vinegar Ever
The Parasol Champagne Vinegar is delicious! After my first try—several years ago—I was hooked and never had bottled dressing (or any other vinegar) on my salad again!
Elizabeth J.
Wonderful gift
My first (and won’t be my last) experience with Brightland was outstanding. Lots of gift options to choose from and I know my sister and her husband will enjoy “The Pair”. I look forward to trying some vinegars and oils myself. What a great find in Brightland.
Jill
Perfecto!
Absolutely delicious! Much more complex taste (as Brightland always is) than store bought balsamic that is very heavy on vinegar and has an acutely acidic taste. Used this in a caprese pasta and it perfectly married with the burst tomatoes and mozzarella pearls. Yum!
Maddie
Parasol Vinegar - fave of all time!
I discovered this vinegar around a year ago, and I swear by it! It is bright, citrus forward, elevated and crisp. I will not use anything else when making vinaigrettes at home. I also brighten up soups, stews, veg dishes with it! Thank you, Brightland!
Tracy S.
- EBElana B.Verified BuyerReviewingParasol Champagne VinegarI recommend this productRated 5 out of 5 stars4 minutes agoBest vinegar ever
I’m obsessed with Brightland Parasol Champagne Vinegar. It’s a perfect addition when I’m have a green and red, leafy salad. It’s got great flavor and not a harsh acidic sting.
- AUAmy U.Verified BuyerReviewingEmber Ancho Chili VinegarI recommend this productRated 5 out of 5 stars4 days agoSo Yummy
Mix tomatoes, cilantro, garlic, avocado, lime juice and lime zest with this vinegar and the kalamata olive oil and pour over lettuce...soooooo good. Bought a second bottle before it runs out
- RSRené S.Verified BuyerReviewingParasol Champagne VinegarI recommend this productRated 5 out of 5 stars5 days agoLight and yummy
Yet another Brightland product that I gifted to someone else, then decided I needed it for myself. I usually have a champagne vinaigrette on hand for dressings. They are notorious for either being too sweet or too tart. Parasol is perfect. It is light and crisp, the perfect combination for any dressing or marinade.
- ADAnnette d.Verified BuyerReviewingThe Vinegar DuoI recommend this productRated 5 out of 5 stars1 week agoHmmmgood!!!!
I am so great I have found something that I love and enjoy… I have a very sensitive palate and sensitive to oils etc.. I can now enjoy my salads and much more….
Thank you so much…The favors from both are awesome…
- BMBernedette M.Verified BuyerReviewingRapture Balsamic VinegarI recommend this productRated 5 out of 5 stars2 weeks agoRapture Balsamic Vinegar Love
I brought this vinegar as present for my friend's daughter she loves it!!!! It's no way I cannot buy it for her! Love that it will soon be in Wholefoods!!
