Share: lifestyle Catch Brightland's Founder, Aishwarya Iyer, on TalkShopLive 4/8 at 2pm ET Share: lifestyle Tips & Tricks for Hosting Friendsgiving Entertaining Tips for a Sunday Lunch Team Brightland's Tips for Entertaining Brightland's founder, Aishwarya Iyer, will appear on TalkShopLive for Food Week on Friday, April 8th at 11am PT/2pm ET with a virtual olive oil tasting highlighting our Artist Capsule. Tune in here. Ardor Chili-infused olive oil Made with red chili peppers, jalapeño peppers, chipotle peppers, paprika and Frantoio olives grown on small family farms in California. $40 — Add to Bag Arise Basil-infused olive oil Made from California Arbosana olives crushed with fresh basil in the traditional agrumato style. $40 — Add to Bag Lucid Lemon-infused olive oil Made with lemon and Frantoio olives grown on small family farms in California. $40 — Add to Bag Rosette Garlic-infused olive oil Made with garlic and Frantoio olives grown on small family farms in California. $40 — Add to Bag Ardor Chili-infused olive oil Made with red chili peppers, jalapeño peppers, chipotle peppers, paprika and Frantoio olives grown on small family farms in California. $40 — Add to Bag Arise Basil-infused olive oil Made from California Arbosana olives crushed with fresh basil in the traditional agrumato style. $40 — Add to Bag Lucid Lemon-infused olive oil Made with lemon and Frantoio olives grown on small family farms in California. $40 — Add to Bag Rosette Garlic-infused olive oil Made with garlic and Frantoio olives grown on small family farms in California. $40 — Add to Bag 1 2 3 4 Previous Next
