Thanksgiving might look a little different this year. Rather than the big gatherings we are used to, things might be smaller-scale. This means you will probably have more leftovers than normal! Thankfully, we have lots of ideas for how to use them.
Thanksgiving Sandwich from The New York Times
A classic use of Thanksgiving leftovers is to create a delicious sandwich utilizing all the components of your leftovers. Melissa Clark puts a spin on the traditional post-Thanksgiving sandwich with inspiration from a French dip sandwich.
Mashed Potato Croquettes from Bon Appetit
Turning leftover mashed potatoes into crispy, creamy croquettes might be even tastier than the original dish.
Pull-Apart Thanksgiving Leftover Stuffed Bread from Food52
When in doubt, you cannot go wrong with stuffing your Thanksgiving leftovers into bread dough to create delicious pull-apart rolls.
Putting leftover stuffing into a waffle iron might feel wrong, but once you taste the crunchy, crispy corners you will not regret it. For a satisfying breakfast after Thanksgiving, top the waffle with a fried egg and leftover gravy.
Complete your festive creations with The Artist Capsule - this flavorful set is sure to jazz up your Thanksgiving fare with its zingy acidity and herbaceous greenery.
