Field Notes

A curated blog of all things Brightland.

All Bookshelf Dinner Baking Bread Education Lifestyle Playlists
Does Olive Oil Have Health Benefits?

Does Olive Oil Have Health Benefits?

Get the scoop on all things olive oil from Gal Shua-Haim, a registered dietitian and recipe developer.

Learn More
Tips & Tricks for Hosting Friendsgiving

Tips & Tricks for Hosting Friendsgiving

Our Chef in Residence (and host extraordinaire), Noreen Wasti, shared her best tips for hosting a casual, festive Friendsgiving.

How to Build a Beautiful Cheese Board

How to Build a Beautiful Cheese Board

[open type="rte"] A cheese board completes any gathering, any time of year. Try our tips for styling the perfect crowd-pleasing cheese board. Chef in Residence Noreen Wasti is an expert at creating...

On Brightland's Bookshelf: Cookbook Edition

On Brightland's Bookshelf: Cookbook Edition

This month is a special cookbook edition featuring Team Brightland's very own current favorites.

5 Reasons Craft Olive Oil Makes the Perfect Gift

5 Reasons Craft Olive Oil Makes the Perfect Gift

[open type="images"] [close type="images"] [open type="rte"] 1. They’ll actually use it  Ever spot your gift gathering dust years later? Olive oil is a staple in any pantry, so you can be sure yo...

Andie Dinkin Creates Dreamlike Worlds

Andie Dinkin Creates Dreamlike Worlds

Breaking bread with Andie Dinkin, the New York-based artist behind Brightland's whimsical holiday card illustration.

On Brightland's Bookshelf

On Brightland's Bookshelf

Welcome back to On Brightland's Bookshelf—this monthly series focuses on what interesting people we admire are reading right now. This month features curated recommendations from the wonderful team...

Keep Cooking

Check out our recipes, a curated blog of everything we're whipping up.

View All Recipes
featuredBurrata Caprese

Burrata Caprese

Tomato season is finally here, and so is our new Castelvetrano Extra Virgin Olive Oil! One good drizzle is all a great caprese needs.

GF
VG
DINNER
featuredThe Greek Grid

The Greek Grid

Juicy tomatoes, crisp cucumber, briny olives, and salty feta, all glossed in our new Kalamata extra virgin olive oil. It's officially olive girl summer!

GF
VG
featuredSummer Spaghetti Pomodoro

Summer Spaghetti Pomodoro

Jammy eggplant, briny olives, and our new Castelvetrano olive oil in a quick tomato sauce. The kind of light, bright pasta that's perfect for a warm summer night!

VG
DINNER

Never Miss a Post

Join our newsletter to get recipes and field notes directly to your inbox.