👋🏼 see ya, sad salads

Dress to impress

Tastier meals start with fresher, high-quality ingredients. Our Essential Capsule includes our best-selling extra virgin olive oils and raw vinegars—just mix and match to find your new go-to dressing.

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The Essential Capsule A $118 Value

The Essential Capsule

The Essential Capsule includes our signature extra virgin olive oil Duo and fruit-infused vinegar Pair made on small family farms in California.

View More Details A CHIC STARTER SET
  • "You spoiled me - Once I tasted how real olive oil is supposed to taste, I will NEVER be able to go back to store bought again!"


    Purchased: The Duo

  • "I picked up both vinegars and thought I had gone to heaven. Never have I had a vinegar that was so smooth that I could use on salad without oil."


    Purchased: The Pair

  • "Like nothing we've eaten before—it's fresh, it's got flavor, and it's making us question what we've been buying at the grocery store all these years."

  • "The flavored olive oils are simply outstanding. Lemon and chili were my favorite until I tried the basil in a homemade soup — it took it to a new level."


    Purchased: The Artist Capsule

  • "Olive oils of exceptional high quality, and the honey, well, I have never had honey nearly as good, bursting with delicious flavor."

  • "I work as a chef and have tried many olive oils. Brightland is my top choice! It's crisp, bright and rich in flavor. Fabulous!"


    Purchased: The Duo

Awaken to the new gold standard

With Brightland, you know exactly what you’re getting - authentic olive oils and vinegars that are never rotten, overprocessed, or fraudulent. All sourced from small family-run US farms, with absolutely no fillers or additives, and packed with exceptional flavor.

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Pictured left to right: Alive Olive Oil, Rapture Balsamic Vinegar, Awake Olive Oil, Parasol Vinegar

The Essential Capsule

Our bestselling set features two distinct olive oils, thoughtfully paired with fruit-forward vinegars to create an endless array of sauces, garnishes, dressings and marinades. AWAKE is made with Coratina olives for robust, peppery grassiness, while ALIVE is made with a balanced blend of Coratina and Frantoio olives for a fruitier, nuttier flavor profile.

Left: Rapture balsamic vinegar w/blackberries. Right: Parasol vinegar with orange peels.

Follow the fruit

Our fruit-forward vinegars are made on a nutrient-dense, family-run farm in California’s Central Coast. Chardonnay and Zinfandel grapes, Navel and Valencia oranges, and ripe Triple Crown blackberries are grown in nutrient-dense soil, selected with care, and double fermented in stainless steel. You’ll taste the process on your palate - zingy and bright, bold and decadent.

Pictured: Awake olive oil poured by hand into glass bowl

Bask in the sunshine

In olive oil, freshness means flavor and health. Antioxidant-rich olive varietals, local sourcing, and minimal travel time mean our oil stays extra fresh—from tree to bottle. The result? Brightland olive oil tests at 5x the polyphenol count of most storebought oils.

Every UV-coated recyclable glass bottle is labeled with a Harvest Date, so you can rest assured you have the freshest oil possible.


New to Brightland? Start here.

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Brightland was born of a desire for better, more honest food production.

Our consciously crafted products support small US family farms and makers. Our extra virgin olive oils are lovingly made in California with heirloom olives cold-pressed by a master miller within 90 minutes of harvest. Our fruit-forward vinegars are double-fermented with ripe fruit grown on a nutrient-dense family farm on the Central Coast. Join us in our mission to live in a golden state by celebrating everyday elegance and savoring the simple moments.

Get Inspired

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Panzanella Salad with Burrata <br>feat. ALIVE and PARASOL Panzanella Salad with Burrata <br>feat. ALIVE and PARASOL

Panzanella Salad with Burrata

read the recipe
Baby Kale Salad with Fried Goat Cheese<br>feat. AWAKE and RAPTURE Baby Kale Salad with Fried Goat Cheese<br>feat. AWAKE and RAPTURE

Baby Kale Salad with Fried Goat Cheese

Read the Recipe