Recipes

What we're whipping up on repeat.

All Breakfast Dinner Lunch Desserts Drinks
Jammy Tomatoes

Jammy Tomatoes

Make It
Butternut Squash Soup with Nigella and Fennel Seed Oil

Butternut Squash Soup with Nigella and Fennel Seed Oil

GF
V
VG
DINNER
Caramelized Onion Pasta

Caramelized Onion Pasta

VG
DINNER
Fresh Tricolor Tomato Dip

Fresh Tricolor Tomato Dip

V
VG
DINNER
Watermelon, Cucumber, & Feta Salad

Watermelon, Cucumber, & Feta Salad

GF
VG
Olive Oil Cornbread with Warm Saffron Honey & Pumpkin Seeds

Olive Oil Cornbread with Warm Saffron Honey & Pumpkin Seeds

VG
Cardamom Vanilla Oat Porridge with Roasted Apples

Cardamom Vanilla Oat Porridge with Roasted Apples

V
VG
Green Chutney Toasts with Chaat Masala Sungold Tomatoes

Green Chutney Toasts with Chaat Masala Sungold Tomatoes

VG
Bolognese Lasagna

Bolognese Lasagna

Giftable Granola

Giftable Granola

V
VG
Sweet Potato Latkes with Sriracha Creme Fraiche

Sweet Potato Latkes with Sriracha Creme Fraiche

VG
DINNER
Baked Apples with Oat Crumble

Baked Apples with Oat Crumble

VG
Clams and Fregola with Parsley Chili Oil

Clams and Fregola with Parsley Chili Oil

Spiced Labneh Balls & Marinated Tomatoes

Spiced Labneh Balls & Marinated Tomatoes

GF
VG
DINNER
Potato Latkes

Potato Latkes

VG
DINNER
Squash Risotto with Crispy Sage & Parm

Squash Risotto with Crispy Sage & Parm

VG
DINNER
Glazed Chocolate Olive Oil Cake

Glazed Chocolate Olive Oil Cake

VG

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Check out our field notes, a curated blog of all things Brightland.

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